Tag

#fine dining

8 places · 0 events

Places

8
Le Louis XV – Alain Ducasse — Monaco

Restaurants

Le Louis XV – Alain Ducasse

The crown jewel of Monaco dining, this three-Michelin-star temple of French Mediterranean cuisine has been helmed by Alain Ducasse since 1987. Seasonal menus built on pristine Riviera ingredients inside a breathtaking Belle Époque dining room.

4.8€€€€
Blue Bay Marcel Ravin — Monaco

Restaurants

Blue Bay Marcel Ravin

Chef Marcel Ravin's two-Michelin-star flagship blends Caribbean roots with Mediterranean flair. The panoramic sea-view terrace overlooking the bay is one of Monaco's most romantic dining spots.

4.7€€€€
Yoshi — Monaco

Restaurants

Yoshi

The only Michelin-starred Japanese restaurant on the Côte d'Azur. Classical Japanese cuisine in a sleek, contemporary dining room at the Hôtel Métropole.

4.6€€€€
Cipriani Monte Carlo — Monaco

Restaurants

Cipriani Monte Carlo

Cipriani channels its signature Venetian minimalism into marble and discipline—handmade pastas, pristine fish, service so restrained it verges on the invisible. Where Monaco's appetite for perfection meets Italy's genius for the essential.

4.4€€€€
L'Aurore — Monaco

Restaurants

L'Aurore

In the quarter where light lingers on stone, L'Aurore serves the kind of food that doesn't announce itself—Mediterranean ease on porcelain, wines that taste like they were chosen by someone who cares. A room quiet enough to hear the harbor.

4.1€€
Pavyllon — Monaco

Restaurants

Pavyllon

Yannick Alléno's Michelin-starred counter-dining restaurant at the Hôtel Hermitage. Chefs work eye-to-eye with guests along the long counter, sending out precise, seasonal Mediterranean plates — fine dining with the formality dialled down and the terrace facing the sea.

4.6
Song Qi — Monaco

Restaurants

Song Qi

Song Qi brings focused Asian cuisine to Monaco's dining landscape, where restraint and precision matter most. The meal unfolds through thoughtful service and measured flavors—quiet attention and the kind of hospitality that lets the food speak for itself.

4.4€€€€
Le Louis XV - Alain Ducasse à l'Hôtel de Paris — Monaco

Restaurants

Le Louis XV - Alain Ducasse à l'Hôtel de Paris

Alain Ducasse's flagship at the Hôtel de Paris — in 1990 the first hotel restaurant ever to hold three Michelin stars, and still the benchmark for Riviera haute cuisine. Provençal vegetables, Mediterranean fish and legendary service under the gilded ceilings of Place du Casino.

4.6€€€€

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